Tag Archives: The Society of International Railway Travelers

Grand Alpine Express: Stunning Vistas, Staggering Heights, Poignant Memories

19 Jul
GEDE exterior _goldeneaglepic_small

The Golden Eagle Danube Express.

The 11-day Grand Alpine Express on the Golden Eagle Danube Express is a blast from my past.

Let me explain: does anyone else harbor fond memories of being a young person abroad for the first time, hopping around on a Eurorail pass with 10 francs in your pocket? I know I do.

As a college student some 50 years ago, I made my first European train journeys to many of the places highlighted on the Grand Alpine Express itinerary.

Grand Alpine Route map_without_text

Route map of the Grand Alpine Express itinerary.

Budapest. Vienna. Zürich. The Semmering Pass. The tiny Achensee railway, the Tyrollean Alps. They were exciting, friendly and utterly beautiful.

(And make no mistake: the Golden Eagle Danube Express is no first-class commuter train. It’s held a spot on our World’s Top 25 Trains® list since its inception in 2015. In the past few years, it’s gotten even more luxurious with the addition of 12 ultra-spacious Superior Deluxe cabins, which IRT travelers especially love. Click here for more information about the Golden Eagle Danube Express itself.)

swiss photo from golden eagle

The Swiss and Austrian Alps figure prominently on the Grand Alpine Express tour.

Over the course of my career, I’ve traveled by luxury train through Mexico, Africa, Russia, India, South America, China, Southeast Asia, the ‘Stans…and on and on.

All of these trips were over the top, exotic and unforgettable.

2017-02-15-13-08-33-lake-bled

Lake Bled in Slovenia, one of the stops on the Grand Alpine Express itinerary.

But recently, I’m craving a trip down memory lane — albeit in the comfort of a Superior Deluxe cabin — courtesy of the Grand Alpine Express!

Even if you don’t share my nostalgia, there are plenty of other reasons to go. Just take it from IRT traveler Mrs. J. Schiermeyer, who just returned from the May 2019 Grand Alpine Express journey in a Superior Deluxe cabin:

“There’s only one problem with this train,” Mrs. Schiermeyer said.

“Eventually, they make you get off. And I don’t want to get off!”

Deluxe_Superior_Cabin_(7)[1]

Superior Deluxe cabin on the Golden Eagle Danube Express.

The Grand Alpine Express tour runs just once a year.

Tour dates are May 8-18, 2020.

For more information, and to book, please call (800) 478-4881 in the U.S. and Canada, +1 502-897-1725 elsewhere, or e-mail tourdesk@irtsociety.com.

Space (especially in the coveted Superior Deluxe cabins) is limited.


Owen C. Hardy is the CEO, founder, and co-owner of The Society of International Railway Travelers.

 

Venice Simplon-Orient-Express Adds 3 New Grand Suites for 2020

28 Jun
Grand Suite Vienna_2020

New Vienna Grand Suite on the Venice Simplon-Orient-Express.

Three new Grand Suites will join the legendary Venice Simplon-Orient-Express for the 2020 season, Belmond, the train operator, has just announced. This brings the total number of Grand Suites up to six.

The new Grand Suites — named Vienna, Prague, & Budapest, after three iconic European capitals to which the VSOE travels every year — will reflect each city’s unique history and architectural style, while embracing the train’s Old World charm and meticulous attention to detail. They join the three existing Grand Suites, named Venice, Paris, & Istanbul.

I was the only advisor from the Western Hemisphere to inspect the first three Suites on their inaugural journey in April, 2018. Read my glowing reporting here and here — and see my video above for the grand reveal of Istanbul Grand Suite!

After seeing the Suites in person, I had a serious hunch that our travelers would love the opulent design and the amenities, and I was absolutely right.

venice with bed, couch, wall goood

Venice Grand Suite on the Venice Simplon-Orient-Express.

IRT travelers love the dedicated 24-hour cabin steward, the caviar and free-flowing champagne, the included private transfers to and from the train, and the option to dine privately in their cabin whenever they wish. And the private bathroom with underfloor heating, rain shower, sink, & toilet answered the prayers of those who didn’t want to travel on the VSOE previously because of the lack of en-suite facilities.

fullsizeoutput_5225

Lead Steward Francesco in Istanbul Grand Suite. Only the most senior staff attend guests in Grand Suites. IRT Photo by Rachel M, Hardy

The suites also include a large double bed that can convert into twin beds, and a separate living area with couch, table, & chair.

With only a few on each departure, the Grand Suites sell out in the blink of an eye.

sink and tile istanbul

Orante bathroom in Istanbul Grand Suite. IRT Photo by Rachel M. Hardy

The first set of Grand Suites won several design awards, including the AHEAD World’s Best Suite, Gold Key Awards – Best Specialist Design and the Historic Renovation category in the Contract Interior Awards. The suites were also nominated for the Inside Awards, Civic Culture & Transport and the Blueprint Awards.

We at IRT also won our very own Grand Suite distinction, as the #1 global seller of the suites in 2018 (click here to read about it). When you book your suite with IRT, you book with the world’s most experienced Grand Suite luxury rail specialists.

IMG_0193

Belmond staff present IRT with our very special award — a vintage VSOE sign with plaque in recognition of our Grand Suite sales.

Like their existing Grand Suite sisters, the new suites will  “evoke the individual city experience, whether it is walking along the Charles Bridge in Prague, or exploring the contrasting Gothic and Ottoman architecture of Budapest. They will pay tribute to the romance and glamour of Europe, and the golden era of rail travel,” says Gary Franklin, VP, Trains & Cruises, Belmond.

Grand Suite Prague_2020.jpg

Prague Grand Suite on the Venice Simplon-Orient-Express.

Baroque and Gothic architecture, along with theatrical flourishes in rich golds and maroons, will be represented in the Prague Grand Suite. The balance of ancient and modern will be captured through layers of hand-embroidered cushions and Cubist-inspired mosaics. Hints of red garnet will appear in the marquetry.

The Grand Palaces and imperial nature of the Austrian capital will be reflected with an ornate and classical design in the Vienna Grand Suite. Rich hues of gold and emerald green will reflect the romance of the city. An ornate curved headboard with feminine silk fabric panels will contrast with touches of dark wood.

Grand Suite Budapest_2020.jpg

Budapest Grand Suite.

The Budapest Grand Suite will capture the essence of both sides of the Danube river, taking equal inspiration from Gothic and Ottoman architecture. The suite will be adorned with intricate marquetry and sumptuous silk embroidery.

The Venice Simplon-Orient-Express travels throughout Europe from March to November and travels to Istanbul from Paris, and back again, once annually in late August.

 

Steward outside train

Paolo, one of the tireless stewards on the VSOE, welcomes guests aboard at Venice Santa Lucia Station. IRT Photo by Rachel M. Hardy

A one-night journey in a Grand Suite from Venice to London or vice versa starts at £6,200 per person.

To book your Grand Suite, call us at (800) 478-4881 (+1-502-897-1725 if outside the US/Canada), or e-mail us at tourdesk@irtsociety.com.

 

 

Rachel M. Hardy is Vice President, Sales & Marketing, and Virtuoso luxury travel advisor for The Society of International Railway Travelers®. She specializes in luxury rail and adventure in Europe, South America, Africa (rail & safaris) and Canada.  She was the first advisor from the Americas invited to see the new Grand Suites on the Venice Simplon-Orient-Express. Our agency is a proud member of Virtuoso and the exclusive Belmond Bellini Club.

Toasting a Classic: IRT Advisor Revisits the Belmond Royal Scotsman

21 Jun

 

RS Bagpiper - Cropped Copy.jpg

Making a grand entrance at Waverley Station in Edinburgh. IRT Photo by Angela Walker.

 

Déjà vu washes over me as I walk into Edinburgh’s Waverley Station, where I am immediately greeted by a kilted, bewhiskered bagpiper straight out of central casting.

He leads me and other passengers to a red carpet running beside the gleaming carriages of the Belmond Royal Scotsman, where train manager Fred Laseen welcomes each of us aboard.

Dining staff pour forth to welcome us — more déjà vu. I sip a glass of sparkling wine as we pull away from the station.

I think back to the last time I was aboard this train…

*

It’s been 15 years since my 2004 journey on the Belmond Royal Scotsman — long before ‘Belmond’ was added to the name, actually.

And I am thrilled to report that the grand dame of the Scottish rails is more wonderful than ever.

What differences there are – the Bamford Haybarn Spa Car, added in 2017, reinvigorated interiors and textiles throughout – underscore the train’s commitment to evolving alongside the wants of its guests. Other elements – food quality and service –  have stayed exactly the same, much to my delight.

*

A staff member shows me to my cabin.

It’s a cozy affair, with twin beds configured in an “L” shape. It also sports a dressing table and stool with one locking drawer, full-length wardrobe, ceiling fan, and full bathroom with toilet, sink, shower, and towel warmer.

IMG_9748.JPEG

Twin cabin on the Belmond Royal Scotsman. IRT Photo by Angela Walker.

Other amenities include robes, slippers, and Bamford toiletries. The arched ceilings, marquetry, and paintings of kilted soldiers of yore add subtle touches of old-school luxury.

I could nap in my comfortable quarters all day, but the party’s already started in the public cars.

*

I order a Lagavulin 16. It’s an extra-peaty single-malt Scotch whisky, which I enjoy in the brisk Scottish air from the open platform on the back of the observation car. (All drinks are included, so I recommend you try a range of the more unusual whiskys and cocktails.)

IMG_1007.JPEG

Enjoying the fresh air from the observation platform. IRT Photo courtesy of Angela Walker.

Some time later, we are called to dinner. The dining car’s tables gleam with stark white linen and fine china and crystal, all embellished with the stately Great Scottish & Western Railway Company logo.

DSC_0221.JPG

Fine china, crystal, and and fresh flowers set the table on the Belmond Royal Scotsman. IRT Photo by Angela Walker.

Two of the four dinners on my journey are formal. Men are asked to wear dark suits at a minimum, although some opt for tuxedos or kilts, which can be rented locally in Edinburgh.  The splashes of tartan add greatly to the festive atmosphere. Women are asked to don cocktail attire.

RS_Dinner.jpeg

Formal dinner on the Belmond Royal Scotsman. IRT Photo courtesy of  Angela Walker.

The meals are exceptional. Carefully crafted by Glasgow native Mark Tamburrini, the train’s head chef since 2010, they feature local Scottish ingredients.

Two of my favorites: Scottish salmon with dill, cucumber and cauliflower, with a perfect horseradish sauce; and roasted scallops with chorizo and sweetcorn croquettes in a corn purée.

IMG_9731_cropped

One of the talented kitchen staff stops to admire her creation. IRT Photo by Angela Walker.

Wines are carefully paired with each course. And even for those non-wine lovers, the enthusiastic descriptions provided by staff member Matej are impossible to resist.

IMG_0048

Canapés served in the lounge car before dinner. IRT Photo by Angela Walker.

For that matter, all of the 12 staff are exceedingly helpful and professional. Max, the head waiter, dutifully goes over the day’s menu with each passenger to ensure there are no dietary issues.

(Those with dietary issues are painstakingly accommodated. The vegetarians, gluten-free, and dairy-free eaters among us are delivered a modified version of each dish).

Want to discover your favorite Scotch whisky and learn more about the country’s local specialty? The indefatigable Jarryd will recommend one of the countless options on board.

Kilts_crop

Guests dressed in traditional kilts before dinner on the Belmond Royal Scotsman. IRT Photo by Angela Walker.

He and Matej tend the bar until the last passenger retires (which is sometimes not until the wee hours of the morning). Then — somehow—they’re up the next morning with coffee and tea to greet the earliest risers.

Last but not least is the Bamford Haybarn Spa Car, which I’ve been looking forward to for weeks. It made its debut two years ago.*

Stepping into the treatment room, I breathe in the lavender scent, and am transported into a cocoon of tranquility. Danielle, the on-board spa therapist, impressively manages the movement of the train while executing massages, facials, manicures and pedicures.  The gentle rocking further enhances the relaxing treatment.

Angela_Whisky_crop

Enjoying the local specialty, whisky, before dinner. IRT Photo by Angela Walker.

The after-dinner entertainment in the observation car is another highlight. Colin and Iain, two cheeky chaps playing guitar and fiddle, encourage singalongs on our first night.

On our second night, Highlander Ray Owens brings to life the history of Scotland with his impressive storytelling.

RS at Strathcarron

The Belmond Royal Scotsman at Strathcarron. IRT Photo by Angela Walker.

And on the final evening, Brian and Allison play the keyboard and violin before inviting guests onto the platform, where they teach us reels and jigs. It is a fitting, fun, and joyous end to our journey.

A few things have changed in the 15 years since my first trip – new faces, a spa car, updated finishings – but the high standards of food, service and comfort are the same.

Who knows? Maybe I’ll be so lucky as to revisit the Belmond Royal Scotsman again in 2034.

*The Belmond Royal Scotsman’s spa car makes it one of only three luxury trains in the world to boast similar spa cars. The other two are the Deccan Odyssey in India and the Belmond Andean Explorer in Peru.

Stay tuned for my next blog about off-train activities on the Belmond Royal Scotsman. Click here to subscribe to our blog.

Ready to book your own adventure on the Belmond Royal Scotsman?

Click here to complete our online booking form, or call us at (800) 478-4881 (+1 501-897-1725 if outside the US / Canada). Or e-mail us: tourdesk@irtsociety.com.

***************************************

 

Angela Walker is a 20-year veteran of The Society of International Railway Travelers. She is VP, Operations, for IRT, and a luxury travel advisor. She has been on most of our World’s Top 25® Trains, some — like Belmond Royal Scotsman — more than once.

 

 

 

Silk Road Delights IRT Guests

16 May

The oasis of Crescent Lake at Dunhuang, China.

Spanning five countries – China, Kazakhstan, Turkmenistan, Uzbekistan and Russia – on two trains — the first-class Shangri-La Express and the luxury Golden Eagle — the Silk Road always seems to electrify our travelers.

“The trip was fabulous!!” one guest gushed, following this year’s trip in April. “I would recommend it to anyone…

“The guides were great about letting me and some of the other oldsters keep up,” said another. “Too many highlights to describe…

“Jeff and I agreed there really was no bad day. Thanks for making everything so easy.”

ShLaExpr1955

HappyCamper

IRT traveler David Minnerly enjoying the Golden Eagle’s dining car. IRT Photo by Eleanor Hardy.

(We’d like to make it easy for you too. Contact us to book either Silk Road journey in 2020 — one in April, the other in October.)

Meanwhile, how does the Society of IRT rate these trains?

Here’s our president, Eleanor Hardy, who traveled the Silk Road several years ago:

The Shangri-La Express: “Hands-down the best train in China. We do not consider this a luxury train, but the food, service and entire experience were considerably upgraded since the last time we’d ridden it.

“And since then, the sleeping cars have been upgraded again. Diamond Class cabins now have private en-suite shower and toilet.

“There is no better way to see these out-of-the-way destinations. ”

The Golden Eagle: “The Imperial Suites – three to a train – are worthy of their name. Staff is exceedingly accommodating, friendly, and some are bilingual.”

IMG015

One of three Imperial Suites on the Golden Eagle. Bonus: these spacious accommodations also include private English-speaking guide. Photo by Golden Eagle.

 

DSC_0476-SummerPalaceFamily

Family picnics on the shores of Kunming Lake at the Summer Palace. IRT Photo by Owen Hardy.

  • BEIJING: “The sprawling Summer Palace grounds are populated by friendly picnicking Beijinger families — large clusters of grownups surrounding one or two “Little Emperors” or “Empresses.” This is a major tourist attraction that still maintains a distinctly local flavor.”

    The Mogao Thousand Buddha Complex. IRT Photo by Eleanor Hardy.

  • DUNHUANG: “The Mogao Thousand Buddha Cave Complex is a must-see. The wildly colorful frescoes and massive statuary are visually stunning — and are important reminders of the vital role the Silk Road trade route played in spreading culture and religion in addition to fine cloth and spices.”
  • SAMARKAND: “You have to visit Registan Square at least twice – once by day and  again by night. The blues in the architecture here are magnificent, and the way the Square lights up after dark is spectacular!”

    IMG_1818 - Men w Gengis Hole

    IRT travelers in front of the “Genghis Hole” of Merv. IRT Photo by Eleanor Hardy.

  • MERV: “Unbelievably well-preserved evidence of 12th-century warfare: huge holes in the sides of the fortress wall where Genghis Khan aimed his catapults. Close by, the house where the king’s daughters jumped to their deaths to escape the approaching horde.”

    IMG_0369-TashkentTapestry

    Textiles in the markets of Khiva. IRT Photo by Eleanor Hardy.

  • KHIVA: “Stunning madrasas, minarets, and bazaars. The markets here made for excellent shopping: richly embroidered textiles, colorful pottery, and ornate jewelry were plentiful.”
  • MOSCOW: “Tours of the Kremlin, Red Square, and St. Basil’s were thrilling – but we all agreed that our night at the Bolshoi Ballet was THE experience we would always remember from Moscow.”

2020 Dates: April 13-May 3 (Beijing-Moscow), October 1-21 (Beijing-Moscow)

Note: Already been to China, or short on time? A 13-day trip covering Kazakhstan, Uzbekistan, Turkmenistan and Russia is available. For more info, click here. Tour runs twice in 2020.

Also note: Can’t wait until next year? An 8-day trip covering Kazakhstan, Uzbekistan, Turkmenistan runs this year (2019). Dates are Oct. 2-9. For more info, click here.

Did we mention?

The Silk Road adventure is more popular than ever, and space fills up fast. To book yours, call us at (800) 478-4881, +1 502-897-1725 if outside the US / Canada, or e-mail us: tourdesk@irtsociety.com.

Golden Eagle’s Imperial Suites: Palatial Quarters for Discerning Travelers

17 Oct

Imperial Suite No.2 - Sofa bed configuration (4) small

Want to take your Trans-Siberian Express train journey into stratospheric levels of luxury?

Book an Imperial Suite, complete with large double bed, lounge area, fully en-suite bathroom with underfloor heating, and more.

There are only three per departure (up from two — a third was just added for all future departures) and they are always the first cabins to sell out.

Imperial Suite no.1 - Fixed bed configuration (1).jpg

Imperial Suite made up for night with large double bed.

If you’re interested in traveling this year or in 2020 on the Trans-Siberian Express — or one of Golden Eagle‘s other great itineraries (Silk Road, Caspian Odyssey, and Arctic Explorer, among others) — call or e-mail us today.

We asked Eleanor Hardy, President of the Society of International Railway Travelers, why she always recommends these palatial Suites for the most discerning travelers.

Lake Baikal (2).JPG

The Golden Eagle rounds Lake Baikal.

What kind of traveler do you recommend book an Imperial Suite?

The Imperial Suite is ideal for those who prefer upgraded rooms in hotels and larger staterooms on cruises. In other words, if you value your space and need a bit of extra room to spread out, the Imperial Suite is for you.
You’ll be in your cabin for 12 nights on the Trans-Siberian Express, so being comfortable is a must. Most travelers take this journey only once in their lives, and booking the Imperial Suite really amps up the ‘wow factor’.

What do travelers love most about the Imperial Suite?

Past travelers love the expanse of space, the large double bed, and the roomy bathroom. They love the special attention from their steward, not to mention the optional in-room dining for a romantic dinner.

But the thing they end up loving the most is the private sightseeing with private car and driver throughout (where possible). This service has been a huge plus to those who want a truly custom experience off the train.

Preparing for dinner

Impeccable service in the Golden Eagle dining car. Guests who book Imperial Suites can also choose to dine privately.

Anything commensurate with the Imperial Suite on other World’s Top 25 Trains®?
Yes! Many of our trains now offer extremely opulent cabin choices.
The newest luxury accommodation on any of our World’s Top 25 Trains®
are three Grand Suites on the Venice Simplon-Orient-Expresswhich began service to rave reviews during the 2018 season.
The Grand Suites offer expansive space, plus many extras including free-flowing champagne, private transfers throughout, and private dining in your cabin if you wish. (Click here and here to read IRT’s firsthand reporting of the Grand Suites.)
DSC_0871

Grand Suite ‘Istanbul’ on the Venice Simplon-Orient-Express. IRT Photo by Rachel M. Hardy

Rovos Rail’s Pride of Africa offers the Royal Suite, which is half a train car (its bathroom contains a Victorian tub and separate shower), the Deccan Odyssey in India offers an enormous Presidential Suite (each of which has not one but two private bathrooms), and the Golden Eagle Danube Express now offer Superior Deluxe cabins, which feature a bit of extra square footage — and covetable private wi-fi.
D-O-PRESI-SUITE-B-92-MAIN-final.jpg

Presidential Suite on the Deccan Odyssey.

The Eastern and Oriental Express offers two Presidential cabin on every departure, and there are likewise two Deluxe Double cabins on every departure of the Belmond Andean Explorer. (See blog post here about IRT’s exclusive luxury rail journey of Peru — personally vetted and designed by Eleanor Hardy).
Cabin-2

Deluxe Double cabin on the Belmond Andean Explorer.

And India’s Maharajas’ Express offers Presidential Suites that at 220 sq. ft. are still the largest train accommodation in the world.
presidential-suite-6

Enormous Presidential Suite on the Maharajas’ Express.

Last but not least, in the non-train realm, our favorite historic sailing yacht the Sea Cloud, (IRT CEO Owen Hardy calls it the ‘Orient Express of the Seas’ in his firsthand account here) features two extra-opulent choices:

 

Marjorie Merriweather Post’s eponymous Suite, which she decorated herself, is dazzling in whites and pinks. Her husband E.F.Hutton’s Suite, meanwhile, is handsome in dark teak.

Both feature Carrara marble bathtubs, working fireplaces, golden bath fixtures, walk-in closets, polished teak, and antique furniture.

sc_cabin_1.jpg

Enormous king bed in the Marjorie Merriweather Post Owner’s Suite aboard the Sea Cloud. IRT Photo by Owen C. Hardy.

Any parting words?
Book one of these over-the-top cabins today and expand your idea of what it means to travel by train! Call us at (800) 478-4881 (+1 502-897-1725 if outside the US/Canada), or e-mail us at tourdesk@irtsociety.com. Our expert staff look forward to speaking with you.
——————————————————————————————————————————-
Eleanor Flagler Hardy is President and co-owner of The Society of International Railway Travelers. She has traveled on almost all of the World’s Top 25 Trains®, including Golden Eagle in Russia and central Asia, Golden Eagle Danube Express in Central Europe, Rovos Rail’s Pride of Africa in South and East Africa, Venice Simplon-Orient-Express in Western and Central Europe and Turkey, Eastern & Oriental Express in Singapore and Thailand, Belmond Andean Explorer in Peru, Belmond Grand Hibernian in Ireland, Belmond Royal Scotsman in Scotland and England, Ghan and Indian Pacific in Australia, and Tren Crucero in Ecuador, among many others.

IRT Wins Big at Virtuoso Travel Week, Leads Luxury Rail Competition

17 Aug
XinsOlErQMK8tftf+9amSA.jpg

IRT’s Nora Elzy, Angela Walker, and Rachel Hardy with Lucy Clark, Director of Sales for the Venice Simplon-Orient-Express and Eastern & Oriental Express trains, enjoying the Bellini Club party with Bellagio’s famous fountains as a backdrop.

We at IRT just returned from the most exclusive luxury travel show on earth — Virtuoso Travel Week in Las Vegas at Bellagio Hotel & Casino.

We met with many of our top travel partners over the course of the last six days, and now we are brimming with exciting news, IRT accolades, and fresh travel ideas to share with you.

First, a brief primer for those who don’t know: Virtuoso is the world’s foremost luxury travel network, with about 25 billion dollars a year in buying power. IRT’s membership in Virtuoso expands our reach and capability when planning your journey by connecting us to the best luxury travel partners all around the world.

Also great for you, the traveler: exclusive amenities at all Virtuoso hotels, and special access to unique travel experiences through our other partners. Virtuoso amenities and complimentary upgrades resulted in an average of $450 in added value per booking last year.

Now, a few highlights from our week…

IRT Top Seller (yes, in the world!) for VSOE Grand Suites

IMG_0193

Belmond staff present IRT with our very special award — a vintage VSOE sign with plaque in recognition of our Grand Suite and overall astounding 2018 sales.

We met with our great travel partners at Belmond  — owners of several of our World’s Top 25 Trains®, including the Venice Simplon-Orient-Express, Belmond Royal Scotsman, Belmond Grand Hibernian, Belmond Andean Explorer, & Eastern & Oriental Express.

We were thrilled to receive special recognition as the top agency in the world for sales of the Venice Simplon-Orient-Express‘ new ultra-luxe Grand Suites!

IRT was the only agency in the Western Hemisphere to be invited to the unveiling of the Grand Suites earlier this year (read Rachel Hardy’s blog post here describing her first impressions).

In short: Grand Suites are the only accommodations aboard the train that are entirely en-suite with private bathroom and rain shower. They also feature a large double bed, separate sitting area, and many other exclusive amenities.

Interested in booking your very own Grand Suite? E-mail us at tourdesk@irtsociety.com, or call 1-800-478-4881 (+1 502-897-1725 if outside the US/Canada).

A list of departures on the VSOE can be found here. Space is very limited! Only 3 Grand Suites are available per departure.

Rachel Hardy Nominated for Cruise Award

fullsizeoutput_632e.jpeg

Rachel Hardy honored as a ‘Virtuoso Rising Star’ for luxury cruises.

Rachel Hardy, our Vice President of Sales & Marketing and a luxury travel advisor, was nominated for the ‘Rising Star’ award for luxury cruises.

While our niche is luxury rail travel, we do have a few particularly enticing cruise offerings that we think have great parallels with luxury train travel.

One example: the stunning Sea Cloud sailing yacht that plies the Dalmatian Coast between Athens and Dubrovnik, among other itineraries. IRT CEO Owen Hardy calls the Sea Cloud the ‘Orient Express of the Ocean.’ Read Owen’s blog post here, or find itinerary details, dates, and pricing on our website here.

 

IRT President and co-owner Eleanor Hardy Inspires as Featured Speaker

Our very own Eleanor Hardy was a featured speaker at this year’s Virtuoso Travel Week. The aptly-named panel was called “Excellence is no Accident.” The room was packed! Watch a short clip below:

 

Exciting New Rail Destinations in the Works!

We aren’t at liberty to give you details now, but two of our valued rail partners are planning exciting new rail destinations that will be unveiled in the near future. We will update you as soon as we are allowed, so please stay tuned!

If you are ready to book your trip, or if you have questions, please call us at (800) 478-4881 or (502) 897-1725 if outside the US / Canada — or e-mail us at tourdesk@irtsociety.com.

We look forward to welcoming you aboard!

Rachel M. Hardy is Vice President, Sales & Marketing, and Virtuoso luxury travel advisor for The Society of International Railway Travelers®. She specializes in luxury rail and adventure in Europe, South America, Africa (rail & safaris) and Canada.  She was the first advisor from the Americas invited to see the new Grand Suites on the Venice Simplon-Orient-Express. Our agency is a proud member of Virtuoso and the exclusive Belmond Bellini Club.

 

 

 

 

 

 

South African Splendor on Rovos Rail’s Pride of Africa

20 Apr
fullsizeoutput_5d09

Rovos Rail guests await their train at Rovos Rail’s private Capitol Park Station.  IRT Photo by Rachel M. Hardy

By the time we arrive at Rovos Rail‘s private station in Pretoria, my colleague, Rachel Hardy and I are both brimming with excitement. We are about to embark on a 3-day journey to Cape Town on one of the world’s most luxurious trains: Pride of Africa. We are here to discover if this train, on our World’s Top 25® Trains list for decades, is still up to snuff ahead of IRT’s special group trip on Rovos Rail in November, 2019. By the time we arrive in Cape Town, we have decided that the answer is an emphatic “Yes!”

Rachel and angela with hostess

Rachel Hardy and Angela Walker with a Rovos Rail hostess. IRT Photo.

The check-in process is a breeze. Rovos Rail hostesses greet us with champagne and juice as our luggage is whisked away by friendly porters. We are ushered inside the beautiful old station to relax and enjoy the view through the stately French doors. Gently swaying palm trees line the platform, and beyond, the famous Rovos Rail train cars fill the tracks as far as the eye can see.

LIghtened guy with bougie bags - ANW.jpg

Rovos Rail porter smiles as he loads luggage on our train. IRT Photo by Angela Walker.

A short time later, Rovos Rail’s visionary and idiosyncratic owner, Rohan Vos, summons interested guests for a tour of the grounds. (Mr. Vos began Rovos Rail in 1989 against almost insurmountable odds. His story – Rovos Rail’s story – is fascinating and could fill an entire book. It is only fitting that ‘Rovos’ is a portmanteau of his first and last names!)

The station — abuzz with the activity of more than 400 Rovos Rail employees – sprawls over 60 acres. From the sales offices to the kitchens to the maintenance platforms – where we watch carriages being transformed from dusty old shells into sleek, green Pride of Africa cars – Rovos employees in a variety of green uniforms hurry to and fro, painting, welding, sawing, hauling, cleaning and doing all other manner of task.

Rovos workers walk with trains - ANW.JPG

Rovos Rail employees at the station. IRT Photo by Angela Walker.

A variety of animals (goats, emu, ostrich, donkeys and cows) hover around the periphery and impart a distinctly Old World air to the scene. Also on the station grounds: a small museum with Rovos memorabilia going back 20 years, a lovely gift shop and storage facilities.

Mr. Vos leads us to the locomotive depot, where he describes the painstaking restorations his team has accomplished over the years. He also explains the train’s bogies and braking system in some detail – a real treat for rail fans – before shepherding us back to the station for our departure.

Sassy Rohan Vos gives tour - ANW.JPG

Rohan Vos gives a behind-the-scenes tour before departure. IRT Photo by Angela Walker.

By now, we’ve come to appreciate Mr. Vos’s hands-on approach – so no one is surprised when he himself delivers the welcome speech and explains the rules of life on board. One point he particularly stresses: mobile phones and computers are prohibited in public areas.  He wants this to be a social occasion, and, as he explains, cell phones are the modern day adversary of good conversation.

He suggests we put our electronics in our safe and forget about them for a few days – a challenge for us, and surely some other guests. We settle with putting our cells on ‘Airplane Mode’ so we can continue to (discreetly) use our phone cameras without guilt.

Tracey Solomzi and chef in cabin.jpg

Rachel gets a visit from the dining staff and chef. IRT Photo by Rachel M. Hardy.

Mr. Vos invites each of us aboard by name, and our hostesses greet us and show us to our cabins. Rachel and I each have a Deluxe cabin to ourselves. Mine is laid out with two L-shaped twin beds (a configuration that is slowly being phased out in favor of side-by-side twin beds with an aisle in between), while Rachel has a large double bed.

In each of our cabins is a table with two chairs, a large wardrobe with safe, ample storage space for luggage under bed and overhead, and a spacious bathroom with sink, toilet, and shower.

Large picture windows – some of which open to let in the breeze – run the length of our cabins.

 

(In addition to Deluxe Cabins, which clock in around 118 square feet, the train offers Pullman Cabins (diminutive but doable at 76 sq. ft.) and enormous Royal Suites, which are 172 sq. ft. and feature a larger bathroom with deep claw foot bathtub and large living area.)

After a cheerful briefing from our hostess, Louwrene, and a visit from the dining supervisor and chef to inquire about dietary requirements, we set off to explore the public cars at the rear of the train.

Rachel and peeps on obs car 2 edited and cropped - ANW.jpg

Rachel and guests enjoying the observation car before dinner. IRT Photo by Angela Walker.

We first encounter the smoking car, which is entirely enclosed in glass and surprisingly devoid of bad smells. (Smoking is also allowed within the confines of your cabin.)

Next, we find a quiet, comfortable lounge car with couches and armchairs, which quickly becomes the ‘go-to’ spot for guests looking to read and nap after lunch. A small gift shop is tucked in one corner.

The last car on the train is by far the most special: it is divided between a traditional counter bar with stools, a lounge area with banquette seating (our favorite place for playing the many board games available), and, best of all, an open-air observation platform with bench seating, accessed through a sliding glass door.

Observation car through glass with Rovos insignia.jpg

Rovos Rail open-air observation car. IRT Photo by Rachel M. Hardy.

As we are making our rounds, the train manager, Joe Mathala, greets us enthusiastically and strikes up a conversation about his long and storied career with Rovos. He quickly rattles off the other Rovos trains currently in service – where they are now, where they are headed, what time they will arrive – and regales us with behind-the-scenes tales.

Carmen and Robert talk to Joe at lunch.jpg

Joe Mathala, train manager, made us feel at home. Pictured here with guests at lunch in the dining car. IRT Photo by Rachel M. Hardy.

The South African sun sets rapidly over the increasingly rural landscape, and we retreat to our cabins to dress for dinner. On Rovos Rail, dinner is a formal affair. Jacket and tie for men and cocktail attire for women are required, at a minimum, and everyone happily obliges.

Fancy Angela at dinner.jpg

Angela in the Victorian-style diner. IRT Photo by Rachel M. Hardy.

The dining car is a 1920s-style Victorian beauty with teak pillars, shuttered windows with tasseled drapes, romantic, soft lighting, and beautifully-set tables with crisp white dining cloths, china, and crystal. Red anthurium flowers add a natural adornment to each table.

The service is excellent; we are well-attended by four able dining staff who bounce back and forth from the kitchen car to the tables, serving, pouring and clearing, all with a smile.  Joe is also ever-present, assisting his staff while still managing to mingle with the guests.

Alpheus pours wine.jpg

Alpheus, our sever, pours wine at dinner. IRT Photo by Rachel M. Hardy.

Throughout the journey, the prix fixe menus – four courses expertly paired with South African wines – highlight local specialties, including fresh seafood, ostrich fillet, and Bobotie (spiced mince beef oven-baked with a layer of egg custard). Rachel, a vegetarian, also gave the culinary team five stars for inventiveness and flavor.

We loved the desserts, especially the decadent Koeksister (in Afrikaans, “fat sister”) – fried dough soaking in sweet, drippy grease – paired with a traditional South Africa melktart, dusted with cinnamon.

Angela's turned down bed 2.jpg

My cozy bed, laden with gifts from Rovos Rail, turned down for the night. IRT Photo by Angela Walker.

After dinner, we retreat to our cabins to find gifts from Rovos Rail arranged on our turned-down beds: crystal glasses to keep, bottles of champagne, and chocolates. (As if we needed more food!)  The gentle rocking of the train lulled me to sleep as soon as I hit the pillow.

 

Stayed tuned for part two of our Rovos Rail report, which will be published within the next week. Subscribe to our blog here.

Or, if you are ready to book your own Rovos Rail adventure, call us at 1-800-478-4881 (1-502-897-1725 if outside the US/Canada), or e-mail us: tourdesk@irtsociety.com.

Angela Walker is a 20-year veteran of The Society of International Railway Travelers, and has been on many of our World’s Top 25® Trains. She is a luxury travel advisor and VP, Operations.  Rachel M. Hardy is a luxury travel advisor and VP, Sales & Marketing, for the Society of IRT. Both are based in our Louisville, KY headquarters. They have just returned from a month-long study tour examining trains, hotels and experiences in Europe and South Africa.

 

%d bloggers like this: