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Belmond Grand Hibernian Shines Brighter Than Ever

10 May
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Striking a pose outside the Belmond Grand Hibernian. IRT Photo by N. Kremer.

We step out of the car at Dublin Heuston Station and come face to face with a young man clad in a black leather kilt, a snare drum secured about his waist.

“Follow me!” he shouts, and we amiably fall in line, Pied Piper-style, marching behind our raucous host to the beat of his drum.

The train staff stands at attention, waiting to welcome us aboard with glasses of champagne. A festive red carpet beckons. Two more drummers join the first, adding to the volume, and our general excitement.

So begins our journey on the Belmond Grand Hibernian — a thrilling start to our elegant romp through the Emerald Isle.

 

It’s been almost three years since IRT chartered the inaugural departure of the Belmond Grand Hibernian, Ireland’s first and only luxury train.

So, when we were offered a spot on an exclusive Belmond study tour featuring the Belmond Grand Hibernian itself, we jumped at the chance to see how the train has since evolved.

I just returned from Ireland last week. My overall take?

Belmond Grand Hibernian is better than ever. The kinks our IRT group experienced on the train’s debut journey in August, 2016 (read IRT CEO & Founder Owen Hardy’s full report here and here) have long since been resolved.

The staff is now a well-oiled — and exceedingly hospitable — machine. Daineal (pronounced Doh-nal), the bar manager, is the consummate host, always ready with an expertly-poured drink and a witty aside.

“Welcome to Europe!” he cracked one evening, as he welcomed a Belfast-based musician on to the train who had traveled south to play for us.

The border between Northern Ireland (part of the United Kingdom) and the Republic of Ireland is no laughing matter to Irish folk of an older generation. But thankfully, it’s fair fodder to the younger set.

The musician from the North thought Daineal was hilarious, and clapped him warmly on the back before he departed.

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Daineal, bar manager on the Belmond Grand Hibernian, pours us farewell Bellinis. IRT Photo by R. Hardy.

The meals, cooked to order by a talented three-person culinary team lead by head chef Alan Woods, are a wonderful mix of old and new.

Expertly-prepared classics emphasize local ingredients, like the roasted Connemara mountain lamb cutlet with slow-roasted tomato & rosemary chutney. Other dishes inventively combine unusual flavors to great effect, like the avocado and seaweed salad with watermelon.

Portions are perfect: not too big, not too small. And pastries and fresh-baked breads — fennel and sesame loaf, caramelized onion roll, and sourdough baguette, to name a few standouts — are always in abundance.

Specially-paired wines served in Waterford Crystal glasses accompany lunch and dinner. Fresh-squeezed juices are offered at breakfast. And the two dining rooms themselves inspire conviviality and conversation with four- and six-person seating arrangements.

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Head chef Alan Woods (center), sous chef Domagoj Matanović (left), & assistant. IRT Photo by R. Hardy.

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Roasted Connemara mountain lamb cutlet with slow-roasted tomato & rosemary chutney. IRT Photo by N. Kremer.

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Avocado salad with seaweed & watermelon salsa. IRT Photo by R. Hardy.

The train itself is as lovely inside as it is out. Its nine gleaming blue carriages sparkle in the sun.

And its interiors — neutral plaids and calming lavenders and grays — complement the vibrant green grass and rust-yellow fields of blooming wildflowers of the Irish countryside.

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Lounge car on the Belmond Grand Hibernian. (cozy wool blankets can be found throughout the train.)

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One of two dining cars on the Belmond Grand Hibernian. IRT Photos by R. Hardy.

And lest you think otherwise, substance has not been overlooked for style. Every detail has been designed for optimum comfort and usability.

Our cabin featured a double bed (some have twin beds) with reading lights; individually-controlled heating for chilly mornings; ceiling fan for warm afternoons; full-size wardrobe with plentiful hangers; writing desk and chair; in-cabin safe; tiled bathroom with powerful rain shower, toilet and sink; and hair dryer.

There is a certain egalitarianism on board (albeit egalitarianism for the luxury traveler set!) in that all cabins are the same dimensions — approximately 85 feet square. There is also one smartly-designed accessible cabin located nearest the public cars. (Ask us for more details.)

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Double-bedded cabin on the Belmond Grand Hibernian. IRT Photo by N. Kremer.

A large picture window that opens about five inches at the top allows plenty of natural light — and a small blast of fresh air, if you so choose — to flood the cabin. At night, a privacy screen and curtains keep out the light. Fresh wildflowers in a spectrum of pinks — Sweet William, St. John’s Wort, heather — adorned our desk.

And the double bed, which appeared diminutive at first glance, was shockingly comfortable for both myself and my 6’3″ partner.

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Fresh flowers in our cabin. IRT Photo by R. Hardy.

Our three-day trip was painfully brief—I highly suggest you go all-in for the seven-day Grand Tour of Ireland instead.

But my memories of the Belmond Grand Hibernian will stay with me for years to come. Among them:

  • fleeting images of old castle ruins surrounded by placidly grazing cows and sheep;
  • returning to our comfortable bed after a day of activity, rain gently thrumming on the roof;
  • live Irish harp music performed in the lounge after dinner one night;
  • the gracious staff welcoming us to yet another five-star meal in the dining car;
  • and the food itself…Oh, the food!

 

To book your own grand adventure on the Belmond Grand Hibernian, call us at (800) 478-4881 (+1 502-897-1725 if outside the US/Canada), or e-mail us at tourdesk@irtsociety.com.

And check this space soon for additional reporting from our trip.

I’ll detail our stays at Belmond Cadogan Hotel in London, the Merrion Hotel in Dublin, and Adare Manor (voted Virtuoso’s 2018 Hotel of the Year!)  in Limerick, Ireland.

Rachel M. Hardy is Vice President, Sales & Marketing, and Virtuoso luxury travel advisor for The Society of International Railway Travelers®. She specializes in luxury rail and adventure in Europe, South America, Africa (rail & safaris) and Canada.  She was the first advisor from the Americas invited to see the new Grand Suites on the Venice Simplon-Orient-Express. Our agency is a proud member of Virtuoso and the exclusive Belmond Bellini Club. Rachel’s trip on Belmond Grand Hibernian was part of the Bravissimo celebratory journey hosted by Belmond, held every year in honor of the world’s top Belmond agencies.

IRT Wins Big at Virtuoso Travel Week, Leads Luxury Rail Competition

17 Aug
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IRT’s Nora Elzy, Angela Walker, and Rachel Hardy with Lucy Clark, Director of Sales for the Venice Simplon-Orient-Express and Eastern & Oriental Express trains, enjoying the Bellini Club party with Bellagio’s famous fountains as a backdrop.

We at IRT just returned from the most exclusive luxury travel show on earth — Virtuoso Travel Week in Las Vegas at Bellagio Hotel & Casino.

We met with many of our top travel partners over the course of the last six days, and now we are brimming with exciting news, IRT accolades, and fresh travel ideas to share with you.

First, a brief primer for those who don’t know: Virtuoso is the world’s foremost luxury travel network, with about 25 billion dollars a year in buying power. IRT’s membership in Virtuoso expands our reach and capability when planning your journey by connecting us to the best luxury travel partners all around the world.

Also great for you, the traveler: exclusive amenities at all Virtuoso hotels, and special access to unique travel experiences through our other partners. Virtuoso amenities and complimentary upgrades resulted in an average of $450 in added value per booking last year.

Now, a few highlights from our week…

IRT Top Seller (yes, in the world!) for VSOE Grand Suites

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Belmond staff present IRT with our very special award — a vintage VSOE sign with plaque in recognition of our Grand Suite and overall astounding 2018 sales.

We met with our great travel partners at Belmond  — owners of several of our World’s Top 25 Trains®, including the Venice Simplon-Orient-Express, Belmond Royal Scotsman, Belmond Grand Hibernian, Belmond Andean Explorer, & Eastern & Oriental Express.

We were thrilled to receive special recognition as the top agency in the world for sales of the Venice Simplon-Orient-Express‘ new ultra-luxe Grand Suites!

IRT was the only agency in the Western Hemisphere to be invited to the unveiling of the Grand Suites earlier this year (read Rachel Hardy’s blog post here describing her first impressions).

In short: Grand Suites are the only accommodations aboard the train that are entirely en-suite with private bathroom and rain shower. They also feature a large double bed, separate sitting area, and many other exclusive amenities.

Interested in booking your very own Grand Suite? E-mail us at tourdesk@irtsociety.com, or call 1-800-478-4881 (+1 502-897-1725 if outside the US/Canada).

A list of departures on the VSOE can be found here. Space is very limited! Only 3 Grand Suites are available per departure.

Rachel Hardy Nominated for Cruise Award

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Rachel Hardy honored as a ‘Virtuoso Rising Star’ for luxury cruises.

Rachel Hardy, our Vice President of Sales & Marketing and a luxury travel advisor, was nominated for the ‘Rising Star’ award for luxury cruises.

While our niche is luxury rail travel, we do have a few particularly enticing cruise offerings that we think have great parallels with luxury train travel.

One example: the stunning Sea Cloud sailing yacht that plies the Dalmatian Coast between Athens and Dubrovnik, among other itineraries. IRT CEO Owen Hardy calls the Sea Cloud the ‘Orient Express of the Ocean.’ Read Owen’s blog post here, or find itinerary details, dates, and pricing on our website here.

 

IRT President and co-owner Eleanor Hardy Inspires as Featured Speaker

Our very own Eleanor Hardy was a featured speaker at this year’s Virtuoso Travel Week. The aptly-named panel was called “Excellence is no Accident.” The room was packed! Watch a short clip below:

 

Exciting New Rail Destinations in the Works!

We aren’t at liberty to give you details now, but two of our valued rail partners are planning exciting new rail destinations that will be unveiled in the near future. We will update you as soon as we are allowed, so please stay tuned!

If you are ready to book your trip, or if you have questions, please call us at (800) 478-4881 or (502) 897-1725 if outside the US / Canada — or e-mail us at tourdesk@irtsociety.com.

We look forward to welcoming you aboard!

Rachel M. Hardy is Vice President, Sales & Marketing, and Virtuoso luxury travel advisor for The Society of International Railway Travelers®. She specializes in luxury rail and adventure in Europe, South America, Africa (rail & safaris) and Canada.  She was the first advisor from the Americas invited to see the new Grand Suites on the Venice Simplon-Orient-Express. Our agency is a proud member of Virtuoso and the exclusive Belmond Bellini Club.

 

 

 

 

 

 

Murder on the Orient Express: Stunning Outside, Blah Inside

4 Dec
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20th Century Fox photo

Our phones are ringing off the hook.

Much of it’s due to the film remake of Agatha Christie’s 1934 who-done-it, “Murder on the Orient Express.” It opened in U.S. theaters Nov. 10.

The movie has been thoroughly reviewed by the general press, with major critics less than thrilled. If I were still a newspaper critic (which I was in a past life), I’d begin by saying it’s too long by at least 15-20 minutes.

The film is brilliant when the train exterior is center stage in the “mountains of Eastern Europe” (It was, in fact, shot entirely at a film studio outside London).

IRT Travelers on the VSOE.

IRT Travelers on the Train of Kings, the King of Trains.

Pulled by a magnificent steam engine, the train is bathed in blue and white moonlight, with the camera soaring down one mountain peak and up another, as if carried by an eagle (or a drone).

The film’s Orient Express glides around mountains, beset by flashing lightning bursts and menacing clouds, clinging precariously to cliffs, seemingly thousands of feet above steep gorges.

These panoramic scenes show luxury trains at their best—as almost otherworldly experiences, whose train-window views are incomparable and life-changing.

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Taking the perfect photo on the Belmond Royal Scotsman’s outdoor rear platform — another of our World’s Top 25 Trains. IRT photo by Eleanor Hardy

But inside—and unlike the real luxury trains we represent —the movie Orient Express falls flat. There’s hardly any fancy furniture or gleaming brass; no discernible marquetry. The cutlery looks utilitarian; the china and crystal are uninspiring.

While there are some Art Deco accents—vaguely “Lalique-ish” sconces resembling ice sculptures adorn the movie-train walls; along with convincingly retro luggage racks—the overall color scheme ranges from dull tweed to brown.

Conversely, you can’t beat the star-studded cast. Convincingly dressed in period costume, with Cole Porter’s “I Get a Kick Out of You” in the background, they are brash, mysterious, gaudy, sexy — and thoroughly awash in “guilty” looks.

But there isn’t much for them to do when Poirot’s not grilling them, aside from glancing suspiciously at one another. Mostly, they just look bored. (C’mon, folks, have some fun. You’re on a luxury train!)

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Ecuador’s Tren Crucero also boasts a rear, outdoor viewing platform. IRT Photo by Eleanor Hardy

And as far as accuracy goes, I’m dubious. In my 35 years of working in the luxury train world, I’ve never heard of a rear, open platform* on the original Orient Express in any of its iterations, as it’s shown in the film. (Please email me if you know otherwise.).

So go see “Murder on the Orient Express.” The “outdoor” train scenes alone are worth the price of admission.

But don’t commit the crime of not trying out a luxury train for yourself.

Check our list of The World’s Top 25 Trains, then  email us, or give us a call: (800) 478-4881 or (502) 897-1725.

*We at IRT love open, outdoor platforms. Among our “World’s Top 25 Trains®,” open-air platforms are available on Rovos Rail’s “The Pride of Africa,” the “Belmond Royal Scotsman,” the Bangkok-Singapore “Eastern & Oriental Express” (also a Belmond train), the “Rocky Mountaineer” in Canada, Peru’s “Belmond Andean Explorer” and “Belmond Hiram Bingham” and Ecuador’s “Tren Crucero.”

 

Your 2017 Luxury Rail Planning Guide: A Train for All Seasons!

23 Dec

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To our friends worldwide: Greetings!

A luxury train tour makes a great gift. Below is a ‘curated list’ of client and staff favorites:

January
Eastern & Oriental Express: Bangkok-Singapore

February
Golden Eagle: Russian Winter Wonderland
Deccan Odyssey: Delhi-Mumbai

March
Blue Train: Cape Town-Pretoria-Kruger Nat’l Park 


April
Al-Andalus: Tour of Southern Spain
Golden Eagle: Heart of Persia

May
Golden Eagle: Trans-Siberian Express 

June
Belmond Andean Explorer: Peru by Luxury Rail 


July
Belmond Royal Scotsman: Grand Tour of England, Scotland & Wales

August
Belmond Grand Hibernian: Grand Tour of Ireland 

September
Golden Eagle Danube Express: Sicilian Odyssey
Venice Simplon-Orient-Express (VSOE): Istanbul-Venice


October
Rovos Rail: Cape Town to Dar es Salaam
VSOE: Venice-Vienna-Paris-London

November
Kyushu Seven Stars: Deluxe Japan Rail Journey 

December
G. Eagle Danube Express: New Year’s in Vienna


For more information, or to book:

email tourdesk@irtsociety.com

or call (800) 478-4881 (US & Canada) or (502) 897-1725 (everywhere else)

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IRT’s Eleanor Hardy ‘Stars’ in New York Times Travel Section

30 Nov
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Left to right: Society of IRT President Eleanor Flagler Hardy with IRT travelers Esther S. Müller-Meyre, of Scherzingen, Switzerland, and Ron Fischer, of Arlington, VA. They stand before Ireland’s Belmond Grand Hibernian, whose “maiden voyage” the IRT Society chartered. IRT Photo by Owen Hardy

“Traveling by train is a fabulous way to see any country unfold,” Society of International Railway Travelers President Eleanor Hardy tells The New York Times’ travel writer Shivani Vora.

Look for the story’s print version to appear this Sunday, Dec. 4, in the Times Travel section.

The Times shared four of Mrs. Hardy tips: Pick the right train, make sure it matches your budget, pack light and plan wisely.

Her fifth tip — book with an experienced travel advisor — didn’t make the cut. But it’s important nonetheless:

“If you value your time and you want the best value, and the right cabin on the right train — not to mention your piece of mind — book your rail journey with an experienced rail specialist.

“We’ve worked with some of our suppliers for over three decades. They know us. They trust us. That’s especially important when the unexpected happens,” Mrs. Hardy said.

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Society President Eleanor Hardy appeared on cover of the Society’s 2011 tour catalogue. Mrs. Hardy is dining aboard the Venice Simplon-Orient-Express.                 IRT Photo by Owen Hardy

Mrs. Hardy cites VIA Rail Canada’s Canadian and the Rocky Mountaineer as ideal for families with young children. She recommends Golden Eagle’s 21-day Beijing-Moscow Silk Road and Rovos Rail’s 15-day Cape Town-Dar es Salaam tours for a longer, more relaxed rail trip.

For those not worried about pinching pennies, she recommends Europe’s Venice Simplon-Orient-Express, the Belmond Royal Scotsman and the Eastern & Oriental Express in Southeast Asia.

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Taking the perfect photo on the Belmond Royal Scotsman’s outdoor rear platform. IRT photo by Eleanor Hardy

Mrs. Hardy’s rail travel luggage recommendations? “Take no more than one small roller bag and one small backpack per person,” she says.

Finally, avoid the three mistakes “rookie” rail travelers make:

  • Confirm the station from which your train departs (many cities have several);
  • Buy your rail ticket before you leave home (they sell out fast); and
  • Allow plenty of time before and after your rail trip, so you’ll have ample time to make your connections.

“Flights can be delayed…trains can be late,” she tells the Times. “And you don’t want to be ruining your relaxing time on the train worrying about making your flight.”

• • •

For more information or to book a trip, call (800) 478-4881 or (502) 897-1725; email tourdesk@irtsociety.com.

Society of IRT Clients: ‘We Love the Belmond Grand Hibernian!’

19 Nov
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Belmond Grand Hibernian Train Manager Wolfgang Eipeldauer and crew member Mark O’Doherty pose outside Ireland’s first luxury train.  Mark prepares to serve drinks to passengers returning from a “shore excursion.” IRT Photo by Eleanor Flagler Hardy

Soon after we returned from the “maiden voyage” of Ireland’s Belmond Grand Hibernian, the reviews began arriving.

“The Belmond Grand Hibernian Railway Tour was an outstanding experience,” wrote one IRT guest on Rachel Hardy’s Virtuoso “review page.” “It was luxury rail travel with a broad sampling of the history and heart of Ireland.”  (Click here for more reviews.)

“Just wonderful!” wrote another of the IRT trip — our first-ever charter of an entire train.

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Marus Vera prepares to “launch” her raptor during a falconry outing at Ireland’s gorgeous Ashford Castle, one of the favorite stops on the Belmond Grand Hibernian tour. IRT Photo by Eleanor Flagler Hardy

“This was my seventh trip with the Society of International Railway Travelers,” wrote yet another, extolling IRT’s insistence on excellence.

Summing up, a veteran traveler wrote: “I would heartily recommend the trip to anyone interested in Ireland or train travel or both.”

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Our guide at Ashford Castle was a retired schoolteacher, and wonderful storyteller. In the background, IRT Society tour guest Julia Cordukes looks on. IRT Photo by Eleanor Flagler Hardy

These reactions — coupled with our own experience — prompt us to offer the same journey, at the same time of year, in 2017: Aug. 29-Sept. 4, 2017.

We’re happy to book you on any Belmond Grand Hibernian trip next year — there are 22 departures of the 7-day tour from April through October, 2017.

But we think you’ll especially like our group tour. Why? Let one of the Belmond Grand Hibernian crew members explain:

Finally, this, from a long-time Society of IRT traveler:

“When they called it the ‘Grand’ Hibernian, they really knew what they were doing. It was a grand trip.”

To see a photo album of the trip, please click here.  And if you want to talk with one of us who has been on board, please call us: 800-478-4881 or 502-897-1725.

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Society of IRT President Eleanor Flagler Hardy poses with Belmond Grand Hibernian staff at Dublin’s Heuston Station just before the luxury train’s first-ever trip. IRT Photo by Owen Hardy

Titanic Visit Gets Personal on Ireland IRT Luxury Train Tour

21 Oct
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Belfast, Northern Ireland’s “Titanic Experience” museum, one of the stops on the Belmond Grand Hibernian seven-day tour.

It’s not often you walk into a huge museum in a foreign country and find your great uncle’s story staring back at you.

It happened to me last month.

I was visiting the “Titanic Experience” in Belfast, Northern Ireland with a group of fellow Society of IRT travelers. Belfast, where the doomed “unsinkable” ship was built, was one of the stops on our Belmond Grand Hibernian journey.

My great uncle was Carlos F. Hurd, a reporter for the St. Louis Post-Dispatch, and the journalist who scored “the scoop of the century,” the museum said: he broke the story of the Titanic.

Here’s how it happened:

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Carlos and Katherine Hurd vacationing in Naples following the “scoop of the century.” Photo courtesy of the St. Louis Post-Dispatch

Uncle Carlos and his wife Katherine were on the steamship Carpathia heading from New York to Europe for a vacation. Before they boarded, they made a friendly call to Charles Chapin, editor of the New York World, sister newspaper of the Post Dispatch, both Pulitzer newspapers.

The Carpathia set sail the same day the Titanic left Ireland. When the tragedy occurred, the Carpathia was first to the rescue.

And Uncle Carlos jumped into action.

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IRT travelers John and Julia Cordukes pose in front of the Titanic Experience in Belfast, N. Ireland. IRT Photo by Owen Hardy

He interviewed as many of the survivors as he could. Katherine helped too, interviewing female survivors.

But — wary of bad publicity — the Carpathia’s captain tried everything he could to prevent the story from being told.

He confiscated writing paper. He had their room searched. He ordered that no radio messages be delivered to or from my great uncle or his wife.

Katherine scrounged the ship for paper – even toilet paper. And she had to sit on their notes and hand-written stories in their second-class cabin, because the captain wanted to confiscate them.

But he did not count on having such a tenacious reporter on board.

Even though Uncle Carlos never received the radio messages from his boss or Editor Chapin, he knew what the Pulitzer men would say: “Interview all the survivors you can! Throw your story overboard to our tug in New York harbor.”

And that’s just what happened.

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Society of IRT Founder & CEO Owen Hardy with Titanic Experience staff.

Uncle Carlos’ story ran 5,000 words. Family lore has it that he bundled it up, wrapped it in some kind of waterproof material, stuffed it into a cigar box crammed with champagne corks and secured it with string.

As the Carpathia entered New York harbor, tugboats brimming with newsmen — many shouting through megaphones —swarmed the liner. Among the throng, Uncle Carlos spied Chapin, the New York Pulitzer editor.

With sailors struggling to restrain him, Uncle Carlos pitched his story overboard. But the package fell short, landing in a Carpathia lifeboat. And the crew had been advised not to help reporters in any way.

But one sailor sided with Uncle Carlos and disobeyed orders! As the St. Louis Post-Dispatch reported: “ A Carpathia sailor freed it, and to the cheers of Titanic survivors, tossed it onto Chapin’s tug.”

By the time Uncle Carlos and his wife touched dry land, an abbreviated story in the New York World and the St. Louis Post-Dispatch was already on the streets. And the next day, his complete, 5,000-page report took up three whole pages of the Post-Dispatch.

Uncle Carlos didn’t pull any punches. He bravely reported that the Titanic sped through the night at nearly full speed, that she was woefully short of lifeboats and that many passengers could not believe that disaster had struck.

titanicexperiece-2“The glassy sea, the starlit sky, gave them the feeling that there was only some slight mishap,” he wrote, “that those who got in the boats would have a chilly half-hour below, and might be laughed at.”

Uncle Carlos died before I was born – but he lived on in the many stories in my St. Louis, Missouri family. My mother adored him and quoted him constantly. He had a dry wit, sharp intellect and mild manner.

His story is a thriller – and we felt the “Titanic Experience” told it well.

To see a St. Louis Post-Dispatch video on Uncle Carlos and the Titanic, click on the link below:

http://launch.newsinc.com/?type=VideoPlayer/Single&widgetId=1&trackingGroup=69016&playlistId=19132&siteSection=stltoday&videoId=24739508

For more information on the Belmond Grand Hibernian, please click here or call (800) 478-4881 or (502) 897-1725; email tourdesk@irtsociety.com.

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